Three cast brass burners and one ProSear™ Burner (total 100,000 BTUs)
1555-sq.-in. cooking surface (1110 primary, 445 secondary)
Hot surface glow coil ignition system with battery back-up
Control illumination with blue LEDs, Dual halogen grill surface lights
Heat stabilizing design, Temperature gauge, Fluid rotation handle
Lynx Hood Assist Kit , Removable large-capacity smoker box
Stainless steel grilling grates
Dual-position internal rotisserie with heavy-duty, 3-speed motor and rear infrared burner
Ceramic Briquettes facilitate even radiant heat distribution
Heavy-duty welded construction eliminates gaps where grease and moisture can collect